Broccoli Salad
· 2 medium broccoli heads , (about 1 lb) · 1 large carrot, grated or julienned · 1 apple, cored and chopped broccoli salad. This salad couldn't be easier to make. Wash the broccoli then chop into small pieces, then chop red onion, apple and the nuts. In a large bowl combine chopped broccoli .
Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard . This salad couldn't be easier to make. Stir together the onions, vinegar, and a pinch of salt in the bottom of a large bowl. Wash the broccoli then chop into small pieces, then chop red onion, apple and the nuts. · 2 medium broccoli heads , (about 1 lb) · 1 large carrot, grated or julienned · 1 apple, cored and chopped . To make the pickle, heat the vinegar, sugar and salt in a small pan. Mix the broccoli, carrots, cranberries and cashews in a large bowl . Ingredients for broccoli salad recipe:
Stir together the onions, vinegar, and a pinch of salt in the bottom of a large bowl
To make the pickle, heat the vinegar, sugar and salt in a small pan. Mix the broccoli, carrots, cranberries and cashews in a large bowl . This salad couldn't be easier to make. · 2 medium broccoli heads , (about 1 lb) · 1 large carrot, grated or julienned · 1 apple, cored and chopped . In a large bowl combine chopped broccoli . Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard . Stir together the onions, vinegar, and a pinch of salt in the bottom of a large bowl. Wash the broccoli then chop into small pieces, then chop red onion, apple and the nuts. Ingredients for broccoli salad recipe:
Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard . Stir together the onions, vinegar, and a pinch of salt in the bottom of a large bowl. Wash the broccoli then chop into small pieces, then chop red onion, apple and the nuts. In a large bowl combine chopped broccoli . Mix the broccoli, carrots, cranberries and cashews in a large bowl . Ingredients for broccoli salad recipe: This salad couldn't be easier to make. · 2 medium broccoli heads , (about 1 lb) · 1 large carrot, grated or julienned · 1 apple, cored and chopped .
To make the pickle, heat the vinegar, sugar and salt in a small pan
· 2 medium broccoli heads , (about 1 lb) · 1 large carrot, grated or julienned · 1 apple, cored and chopped . This salad couldn't be easier to make. Ingredients for broccoli salad recipe: In a large bowl combine chopped broccoli . Wash the broccoli then chop into small pieces, then chop red onion, apple and the nuts. Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard . To make the pickle, heat the vinegar, sugar and salt in a small pan. Stir together the onions, vinegar, and a pinch of salt in the bottom of a large bowl. Mix the broccoli, carrots, cranberries and cashews in a large bowl .
Broccoli Salad : Broccoli Quinoa Salad with Creamy Lemon Dressing : In a large bowl combine chopped broccoli . · 2 medium broccoli heads , (about 1 lb) · 1 large carrot, grated or julienned · 1 apple, cored and chopped . Stir together the onions, vinegar, and a pinch of salt in the bottom of a large bowl. Ingredients for broccoli salad recipe: Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard . This salad couldn't be easier to make.
Broccoli Salad
To make the pickle, heat the vinegar, sugar and salt in a small pan broccoli salad
Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard . Mix the broccoli, carrots, cranberries and cashews in a large bowl . Stir together the onions, vinegar, and a pinch of salt in the bottom of a large bowl. To make the pickle, heat the vinegar, sugar and salt in a small pan. Ingredients for broccoli salad recipe: This salad couldn't be easier to make. Wash the broccoli then chop into small pieces, then chop red onion, apple and the nuts. In a large bowl combine chopped broccoli .
Ingredients for broccoli salad recipe: In a large bowl combine chopped broccoli . Mix the broccoli, carrots, cranberries and cashews in a large bowl . · 2 medium broccoli heads , (about 1 lb) · 1 large carrot, grated or julienned · 1 apple, cored and chopped . Stir together the onions, vinegar, and a pinch of salt in the bottom of a large bowl. Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard . This salad couldn't be easier to make. Wash the broccoli then chop into small pieces, then chop red onion, apple and the nuts.
- ⏰ Total Time: PT19M
- 🍽️ Servings: 8
- 🌎 Cuisine: Korean
- 📙 Category: Vegetarian Recipe
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This salad couldn't be easier to make. In a large bowl combine chopped broccoli .
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· 2 medium broccoli heads , (about 1 lb) · 1 large carrot, grated or julienned · 1 apple, cored and chopped . Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard .
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Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard . To make the pickle, heat the vinegar, sugar and salt in a small pan.
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Ingredients for broccoli salad recipe: Wash the broccoli then chop into small pieces, then chop red onion, apple and the nuts.
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Wash the broccoli then chop into small pieces, then chop red onion, apple and the nuts. In a large bowl combine chopped broccoli .
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In a large bowl combine chopped broccoli . Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard .
Nutrition Information: Serving: 1 serving, Calories: 556 kcal, Carbohydrates: 23 g, Protein: 4.2 g, Sugar: 0.6 g, Sodium: 991 mg, Cholesterol: 1 mg, Fiber: 2 mg, Fat: 13 g
Frequently Asked Questions for Broccoli Salad
- Easiest way to make broccoli salad?
To make the pickle, heat the vinegar, sugar and salt in a small pan. - Easiest way to prepare broccoli salad?
Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard .
How to prepare broccoli salad?
In a large bowl combine chopped broccoli . Ingredients for broccoli salad recipe:
- Kosher salt · bunch broccoli (about 1 1/4 pounds), ends trimmed · cup pecan halves · ounces bacon, diced · tablespoons olive oil · teaspoons dijon mustard .
- · 2 medium broccoli heads , (about 1 lb) · 1 large carrot, grated or julienned · 1 apple, cored and chopped .
- Stir together the onions, vinegar, and a pinch of salt in the bottom of a large bowl.